In-House Menu
(Take-Out menu may vary. See online ordering for Take-Out menu)
SCONES + FLAVORED BUTTERS
baked fresh daily
cream scone
one 2.7 | three 7.5 | half dozen 14
gluten-free + vegan scone
one 4
ea. 0.6 | flight [pick 3] 1.65
butters
flavors: Honey Scallion | Cinnamon Brown Sugar | Unicorn | Watergate | Butterscotch | Chocolate Peppermint
ea. 0.6 | flight [pick 3] 1.65
SNACKS
$12
pimiento cheese plate
with saltines, pepper jelly, celery & pickles [vegetarian, gf option]
$12
$0.88
shot of carolina firecrackers
[vegetarian]
$0.88
$12
loaded hummus
black-eyed pea hummus topped with olive oil & fresh veggies, served with pita [vega, gf option]
$12
$13
collard greens dip
hot & creamy collards dip topped with monterey jack, served with fritos scoops [vegetarian, gf]
$13
DESSERTS
$8
eggnog rice pudding
jasmine rice, rum caramel, whipped cream & pistachios {vegan, gf}
$8
$9
texas sheet cake
chocolate cake with fudgy icing topped with torched marshmallow & chocolate peppermint semifreddo {vegetarian}
$9
$10
milk + cookies
personal tin of chocolate chip, oatmeal raisin, peanut butter ritz bomb, white chocolate-cranberry biscotti & fruitcake cookie, served with bon bon tea-infused milk | {vegetarian}
$10
$8.7
panetonne bread pudding
baked with dried cranberries, candied orange peel & golden raisins, served with amaretto sauce | {vegetarian}
$8.7
$5
nana's peanut butter fudge
four-piece box of chef’s mom’s famous holiday candy | {vegetarian, gf}
$5
SOUP
$7.8 | $10.9
brunswick stew
slow-cooked w/chicken, tomatoes, corn, limas & green beans, topped w/corn pudding
$7.8 | $10.9
$6.8 | $9.7
turtle bean soup
made w/cumin-cooked black turtle beans, topped w/chow chow, fritos & scallions | {gf, vegan}
$6.8 | $9.7
$8.5 | $11.9
crab chowder
a creamy blue crab, potato & corn soup flavored w/sherry, topped w/croutons & scallions
$8.5 | $11.9
SALAD
add herb-roasted chicken +6, blackened shrimp +6, chicken salad +5, crumbled bacon +4, salmon +12
$8.3 | $13.5
ten layer salad
shredded iceberg w/tomato, celery, monterey jack, green peas, hard-cooked egg, pickled red onion, scallions, fried black-eyed peas & pimiento cheese dressing | {vegetarian, gf}
$8.3 | $13.5
$7.2 | $11.7
the herbivore
shredded iceberg w/tomato, celery, carrot, chickpeas, pickled red onion, green peas, scallions, fried black-eyed peas & field pea dressing | {gf, vegan}
$7.2 | $11.7
$8.3 | $13.5
holiday salad
arugula, dried pear, beets, butternut squash, candied walnuts & gorgonzola with yuzu vinaigrette | {vegetarian, gf}
$8.3 | $13.5
$12.9
grain bowl
farro, cucumber, carrot, chickpeas, apple, beets, arugula & pumpkin seeds served atop black-eyed pea hummus with a side of pumpkin thyme vinaigrette | {vegan}
$12.9
BRUNCH
served until 4pm for the remainder of the year (see Supper Menu below for after 5pm)
$12
yogurt bowl
whipped greek yogurt, cranberry compote, mandarins, salted granola [v, gf]
$12
$13.5
brunch salad
arugula, crumbled bacon, hard-cooked egg, apple, shallot, dried cranberries, salted granola & maple vinaigrette [gf]
$13.5
$19
shrimp + grits
stone-ground smoked gouda grits, tomato-bacon gravy | {gf}
$19
$10.5
chilaquiles
bbq corn tortilla chips tossed in a smoky bean sauce, topped with iceberg, tomato, scallions, pickled red onion & bbq cream [gf, vegan]
$10.5
add monterey jack +2
add scrambled egg +3
$12
frittata
baked with green chiles & feta, served with spiced potatoes & green sauce [v, gf]
$12
$12
egg sandwich
scrambled egg, pimiento cheese, pepper jelly, pickles, french fried onion & arugula, with a side of potatoes [v]
$12
add crumbled bacon +2
add fried bologna +3
$14
smothered burrito
filled with egg, avocado, tomato & potatoes, covered in smoky bean sauce & monterey jack [v]
$14
add crumbled bacon +2
HANDHELDS
includes choice of carolina kettle chips [v+] -or- amish couscous salad [v] // served until 4pm for the remainder of the year (see Supper Menu below for after 5pm)
$13.4
chicken salad sandwich
grandma’s chicken salad with russian dressing, pickles, french fried onion & arugula
$13.4
$13.3
veggie wrap
black-eyed pea hummus, arugula, farro, avocado, beets, carrot & butternut squash [v+]
$13.3
$12
cheese melt
havarti, cranberry-orange compote, blue marble jack & arugula [v]
$12
$14
fried bologna
sauerkraut, swiss cheese, russian dressing, french fried onion & arugula
$14
$22.5
crab cake sandwich
avocado, remoulade & iceberg
$22.5
$13
pimiento cheese sandwich
pepper jelly, pickles & arugula [v]
$13
$15
the herbivore wrap
our herbivore salad & black-eyed pea hummus in a tortilla [v+]
$15
add herb-roasted chicken +6
$17
10-layer wrap
our 10-layer salad & pimiento cheese in a tortilla [v]
$17
add crumbled bacon +2
add herb-roasted chicken +6
$16
chopped chicken melt
herb-roasted chicken, bacon, havarti, pickles, horseradish sauce & arugula
$16
$18
fried pork chop sandwich
remoulade, pickles & iceberg
$18
$19
braised beef dip
swiss, horseradish sauce & onions with red wine jus
$19
$22
salmon sandwich
pickled red onion, green sauce & arugula
$22
Holiday Supper mains
everyone chooses their own main dish, and choose family-style sides for the table
$14
duck fat confit chicken
gluten-free
$14
$15
red wine braised beef
$15
$12
fennel & aleppo smoked ham
gluten-free
$12
$20
lump crab cake
$20
$19
bourbon honey-glazed salmon
gluten-free
$19
$13
mushroom & lentil burgundy
vegan & gluten-free
$13
Holiday Supper Sides
for the table (each serves 2-3)
$8
assortment of house-made bread
$8
$13
rutabaga & potato mash
$13
$12
apple cranberry cornbread dressing
$12
$14
rosemary goat cheese whipped sweet potatoes
$14
$15
bourbon-glazed carrots
$15
$13
caramelized onion wild rice pilaf
$13
$14
roasted green beans w/pumpkin seed gremolata
$14
$15
winter squash & bacon gratin
$15
Sunday Funday
Sundays, by reservation only
$35
Sunday Funday
Make a reservation today! A casual pre-fixed 3-tiered service, with reservations available each Sunday. Enjoy a small soup and salad with a tier full of shareable scones, savories, and sweets!
$35
SIGNATURE COCKTAILS
* = seasonal cocktail
g+tea
earl grey no. 69 gin | tonic water | lemon garnish
dirty gibson
gin | dry vermouth | pickled red onion juice
rosemary's baby
gin | rosemary | grapefruit | cranberry | feng shui rim
dirty chai
vodka | kahlua | chai tea
the last earl*
earl grey gin | lime juice | luxardo | genepy herbal liqueur
smashing pumpkins*
pumpkin pie tea-infused vodka | pineapple | sage | lime
fever dream
bourbon | jungle fire tea | habanero | cheerwine
queen anne's revenge*
pistachio praline rum | cream | cinnamon | pistachio biscotti
the widow nichols
bourbon | red rooibos tea | grapefruit juice | rose syrup | grenadine
l.i.tea.
seasonal steeped vodka, rum, gin, & tequila | triplesec | sour mix | cola
cider margarita*
hot cider honeybush tequila | apple cider rim | ginger syrup
SPIRIT-FREE COCKTAILS
* = seasonal cocktail
ciderhouse kick*
cider syrup | apple cider vinegar | lemonade | ginger
pineapple express*
green tea | pineapple | sage
chai tonic
chai tea | lime | sugar | tonic
dolly for president
rosemary | grapefruit | cranberry | feng shui tea
TODDIES
$6 plus shot
MAKE ANY TEA A TODDY!
choose a pot of tea, add a spirit on the side
$6 plus shot
.
RECOMMENDATIONS:
the ambassador tea + bourbon + honey + lemon
.
jungle fire tea + white rum + sugar + milk
.
DIRT + jameson irish whiskey + baileys irish cream + sugar
SPIRITS
gin
Bombay Sapphire | Hendrick's | Mother Earth | Conniption [navy strength]
vodka
Tito's | Ketel One | Cathead Honeysuckle
rum
Don Q | Appleton Estate | The Kraken Black Spiced Rum
tequila + mezcal
El Jimador Blanco | Casamigos Blanco | Mi Campo Reposado | Hornitos Black Barrel | Siete Misterios Mezcal
scotch
Dewar's White Label | Johnnie Walker Black Label | The Macallan 12Y Sherry Cask
bourbon + whiskey
Jack Daniel's | Jameson | Woodford Reserve | Buffalo Trace | Blanton's | Michter's | Basil Hayden Toast | Angel's Envy | Four Roses Single Barrel | Willet Pot Still Reserve
rye
Old Overholt | Sazerac 6yr | Basil Hayden Dark Rye | Whistlepig 10yr
cordial + liqueur
Grand Marnier | Gran Gala | Bailey's Irish Cream | Kahlua | Oak City Amaretto | Campari | St. Germain | Luxardo Maraschino | Genepy | Chartreuse
White Wine
(glass | bottle)
$8 | $30
pinot grigio
Zenato, Italy 2021
$8 | $30
$12 | $46
chardonnay
House of Brown, Lodi, CA 2021
$12 | $46
$9 | $34
sauvignon blanc
Villa Maria, Marlborough, NZ 2022
$9 | $34
Red Wine
(glass | bottle)
$10 | $38
malbec
Catena Vista Flores, Argentina 2021
$10 | $38
$12 | $46
cabernet sauvignon
Cult, Lodi CA 2020
$12 | $46
$8 | $30
pinot noir
le FAT bastard, France (Pays d'Oc) 2023
$8 | $30
$39 [btl only]
pinotage
Kanonkop Kadette, South Africa 2019
$39 [btl only]
$55 [btl only]
red blend
Ridge, Three Valleys, CA 2019
$55 [btl only]
(zinfandel, petite sirah, carignane, grenach)
$36 [btl only]
california red blend
House of Brown, CA 2022
$36 [btl only]
(cab sauv, pinot noir, tempranillo; hibiscus, pomegranate, and maraschino cherry)
Bubbly
$11 | $42
Sparkling Rosé
Markus Huber, Southern Austria
$11 | $42
$9 | $34
Prosecco
Zardetto Private Cuvée, Veneto, Italy
$9 | $34
$8
Mimosa
$8
$7.5
Calimocho
$7.5
Craft Bottles & Cans
$7
pace yourself pilsner [16oz.]
crisp and easy drinking czech-style pilsner
$7
5.1%
Carolina Brewing Company, Holly Springs
$3
miller lite
a fine pilsner beer
$3
4.2%
Miller Brewing Company, Milwaukee
$6
head over hops ipa [12oz.]
juicy notes of tropical fruit
$6
6.8%
Bombshell Beer Company, Holly Springs
$7
Vienna Lager [16oz.]
malty, smooth, and award winning!
$7
5.5%
Local Time Brewing, Holly Springs
Soft Drinks
all-season 6.7
/
seasonal 7.7
pot of hot tea
loose leaf teas steeped-to-order (see below)
all-season 6.7
/
seasonal 7.7
$2.7
iced tea
sweet or unsweet, refills included
$2.7
$1.5
soda can
Coke, Diet Coke, Sprite, Sprite Zero, Cheerwine, ginger ale
$1.5
DON'T MISS THE SPIRIT-FREE OPTIONS ON OUR SIGNATURE COCKTAIL LIST
Teas
(* indicates seasonal teas)
HOT CIDER HONEYBUSH* [caffeine-free]
a warming brew of spices w/ freshly baked apples
PARTRIDGE IN A PEAR TEA* [caffeine-free]
fruity and lightly floral with a hint of warming spice
NUTCRACKER SWEET* [medium]
black tea and almonds, w/soft vanilla & cinnamon notes
CRANBERRY PLUM* [caffeine-free]
slightly sweet, warm, soothing blend of red wintery fruits
OAK CITY CHAI [med-high]
spicy & sweet black tea. Cardamom w/ ginger, cinnamon, and a bit of heat
BON BON TEA [med-high]
smooth black tea blend w/ white & dark chocolate and a hint of coconut
ENGLISH WESTMINSTER [med-high]
a very smooth and brisk blend; a classic yet distinguished black tea
EARL GREY NO. 69 [med-high]
strong citrus notes of bergamot; a wonderfully blended black tea base
BOURBON CASK BLACK [medium]
sweet and smoky, with vibrant notes of vanilla and bourbon
FENG SHUI [caffeine-free]
fruity & balanced w/ gojiberries, dragonfruit, florals; encourages calming.
KISS OF THE DRAGON [low]
green/white blend, exotic dragon fruit, tangy berries, lemon & vanilla
ROOIBOS JUNGLE FIRE [caffeine-free]
creamy rooibos base, spicy hints of cinnamon & clove, citrus undertone
DIRT [high]
full, malty, and very robust. A blend of strong black tea and Pine State Coffee’s strongest brew